Pavbhaji Masala

Pavbhaji Masala is a specific spice mix used to prepare the iconic Indian dish Pav Bhaji. It contains a blend of ground spices like coriander seeds, cumin, fennel, cinnamon, cloves, black pepper, dry mango powder, and dry red chilies. This carefully balanced mix adds a bold, tangy, and slightly spicy flavor, essential for creating the authentic taste of Pav Bhaji, a popular Mumbai street food made with mashed vegetables and served with buttered pav (bread rolls).